White Barn Reared Turkey
White Barn Reared
Baileys Turkeys - Cheshire
A really great bird from Bailey Turkeys of Cheshire. These birds offer great value for money, the meat is firm and has lots of flavour. The quality of the birds is the equal or better than any on the market. Born and reared in Cheshire - not just packed there!
These Turkeys are reared in large open, airy barns. The birds are born and reared in Cheshire, they originate from the Hockenhull hatchery in Cheshire. We visited Richard's farm in Over Peover earlier this year to see for ourselves the care and welfare of the birds he rears. The outcome was so satisfactory , we immediately placed an order for Christmas! These birds are from good stock, the price is a little lower as it takes less time for them to reach full weight when they are barn reared.
Minimum Weight for these Turkeys is 5 Kg
Please enter your preferred weight in the white box next to Quantity below.
Then click on the shopping basket to record your purchase ( your basket is shown at the top left of the front page).
Here are those cooking times for your Free range Turkeys
|
Weight |
Full Cooking Time |
|
4kg |
2hr 35 mins |
|
5kg |
2hr 55 mins |
|
6kg |
3hr 15 mins |
|
7kg |
3hr 35 mins |
|
Weight |
Full Cooking Time |
|
8kg |
4hrs |
|
9kg |
4hr 25 mins |
|
10kg |
4hr 50 mins |
|
11kg |
5hrs 15 mins |






