White Turkey - Free Range
Free Range white
from Paul Griffin Cheshire
From our farm visited range, these white free range turkeys are a worthy consideration for your Christmas table. Grown for Broughs Butchers by Paul Griffin on his farm at Daresbury in Cheshire. Born and Reared in Cheshire - not just packed there!
White Free Range turkeys take a little less time to grow than Bronze varieties. The birds are easy to cook, well presented and reflect the care, effort and skill that has been invested in their production. A very responsibly farmed product from a chap who can be trusted.
Minimum Weight for these Turkeys is 5 Kg
Please enter your preferred weight in the white box next to Quantity below.
Then click on the shopping basket to record your purchase ( your basket is shown at the top left of the front page).
Here are those cooking times for your Free Range Turkey
|
Weight |
Full Cooking Time |
|
4kg |
2hr 35 mins |
|
5kg |
2hr 55 mins |
|
6kg |
3hr 15 mins |
|
7kg |
3hr 35 mins |
|
Weight |
Full Cooking Time |
|
8kg |
4hrs |
|
9kg |
4hr 25 mins |
|
10kg |
4hr 50 mins |
|
11kg |
5hrs 15 mins |








